Description
A cozy autumn classic, baked fresh with real pumpkin and a perfectly balanced blend of warm spices. “The Martha” delivers a tender, moist crumb and a nostalgic flavor that feels like home in every slice. Enjoy it plain, toasted with butter, or paired with your morning coffee for a little seasonal indulgence.
Crafted in small batches and made with simple, high-quality ingredients — no shortcuts, no preservatives. Just pure pumpkin comfort.
Available seasonally during fall and for Thursday Bread Drops at Centennial Park.
Evelyn –
The Martha pumpkin loaf from Porterville Bread is hands-down one of the best pumpkin breads I’ve ever had. From the very first slice, you can taste how thoughtfully it’s made. Perfectly moist, beautifully spiced, and not overly sweet. The pumpkin flavor is rich and warm, balanced with just the right amount of spice so nothing overpowers anything else.
What really sets this loaf apart is the texture. It’s tender and soft without being dense, and every bite feels comforting and indulgent. You can tell this is a handcrafted product made with quality ingredients and lots of love.
Honestly, it’s the kind of loaf you want with your morning coffee, as an afternoon treat, and sneaking a slice for dessert. Porterville Bread absolutely nailed it with The Martha. If you love pumpkin baked goods, this one is a must-try. You won’t regret it.
Courtney (verified owner) –
This pumpkin bread is fantastic! You won’t be disappointed!